This course provides a more comprehensive coverage of the wide range of wines and spirits around the world. The qualification has an increased focus on wine tasting technique. The curriculum follows the U.K. based WSET course, which will introduce you to wine in an informative and structured way.
Course Induction and Tasting Technique
Natural factors and human influences in the vineyard
Human Influences in the Winery
White wines of Alsace, Germany, Austria and Tokaj
White wines of Burgundy, the Loire Valley and Bordeaux
Red and rosé wines of Bordeaux, South West France and the Loire Valley
Red wines of Burgundy, Beaujolais and the red and white wines of the northern Rhône Valley
Red, white and rosé wines of southern Rhône Valley and southern France Red wines of Spain Part 1 and white wines of Spain and Portugal
Red wines of Northern Spain and red and white wines of Northern Italy
Red and white wines of central and southern Italy, red wines of Portugal and red and white wines of Greece
Examination Preparation : Tasting Feedback Test & Theory Preparation
Premium Red Wines of New Zealand, USA and Australia
Premium white wines of New Zealand, South Africa, Australia, USA and Canada
Regional specialities of Australia, South Africa and USA Premium red & white wines of Argentina and Chile
Mariko Akiyoshi DipWSET
- Seating capacity
CAPLAN Wine Academy
NBF Minamiaoyama bldg. 2F, 3-1-31, Minamiaoyama, Minato-ku, Tokyo
174,420 yen (Include wines,textbook, exam fee and tax.)
- How to pay
Bank transfer or Credit card
Please transfer the fee to the bank account below or we can accept the credit card.
Mitsubishi UFJ Bank
Tokyo Eigyoubu Branch
Account Number : Futsu 1812074
Subscriber : CAPLAN Corporation
Please note that we cannot refund the fee once you pay.
Please make sure bear the bank remitting charges concerned with yourself.
Schedule / Entry
2018/10 ～ 2019/3