WSET Level 1 SAKE <beginner Course>

A beginner level introduction to sake for those starting a career in the industry or pursuing an interest in sake.For individuals new to the subject, this qualification offers a hands-on introduction to the world of sake. You’ll explore the main styles and types of sake through sight, smell and taste to develop an understanding of the key factors affecting flavours and aromas.

Curriculum

1

The basic principles of sake production

2

The main types and styles of sake

3

Factors affecting the flavour of sake

4

How to serve sake

5

How to describe sake using the WSET Level 1 Systematic Approach to Tasting Sake (SAT)

Lecturer

Sarasa Suzuki

Place

CAPLAN Wine Academy
NBF Minamiaoyama bldg. 2F, 3-1-31, Minamiaoyama, Minato-ku, Tokyo

Fee

29,000yen(31,320yen/tax-included)

Schedule / Entry

7Hours (2days course)

English Class
Sarasa Suzuki

25 August SAT 2018   9:30~12:30
8 September SAT 2018  9:30~12:30 (Examination: 12:30~13:30)

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