This hybrid course is composed by 8 online lessons on theory and 1 tasting session. The content is exactly the same as the classroom course, but it offers the comfort of following the lessons online.
The exam will be in the classroom at the end of the course.
The WSET Level 2 Award in Wines is intended for people who have little or no prior knowledge. Itis suitable wherever a good level of wine knowledge is required to underpin job skills and competencies, for example in the customer service and sales functions of hospitality, retailing and wholesaling industries. It is also useful for those who have a general interest in wine and wish to broaden their knowledge.
Successful candidates will be able to describe and compare the styles of wines produced from internationally and regionally important grape varieties, interpret wine labels from the main wineproducing regions of the world and give basic guidance on appropriate selection and service, as well as understand the principles of wine tasting and evaluation.
※Session 1 to 8 take place online as Zoom meetings.
Please notice that during these meetings you will be supposed to show your face and to ask or answer
questions by voice.
※The tasting session will take place at Caplan Wine Academy (Aoyama)
How do Caplan online seminars work?
This online seminar will be held through「Zoom」by Zoom Video Communications. A URL link will be sent in advance, by clicking the URL the participants will be able to attend the seminar.
The seminar can be enjoyed by PC, Smartphone, Tablet as long as they are connected to the internet. For PC you can use the internet browser, but installing the dedicated Zoom software is recommended. For smartphones and tablet you will need the Zoom app. Please install it in advance.
The online seminar will also be recorded and the link to the video will be sent to all participants. You will be able to play it as many times as you want for 1 week.
Requirements
・Broadband internet connection (4G/LTE, fiber)
・Speaker or earphones
・Supported OS：Windows 7 and following, Mac OS X 10.7 and following, iOS, Android
・Supported browsers: IE7+, Firefox, Chrome, Safari 5+
・CPU: Dual Core 2Ghz and above
・Memory: 4GB
Curriculum
| Session 1 Online - 60 min. |
Course Induction, tasting technique, pairing wine with food |
|---|---|
| Session 2 Online - 90 min. |
From grapes to wine: factors influencing the production of red wines |
| Session 3 Online - 90 min. |
From grapes to wine: factors influencing the production of white, sweet and rosé wines |
| Session 4 Online - 90 min. |
Main white grape varieties of the World |
| Session 5 Online - 90 min. |
Main red grape varieties of the World ① |
| Session 6 Online - 90 min. |
Main red grape varieties of the World ② |
| Session 7 Online - 90 min. |
Grape varieties of Italy |
| Session 8 Online - 90 min. |
Sparkling wines, fortified wines |
| Session 9 Classroom - 300 min. |
Intensive tasting session of over 20 wines |
| Session 10 |
Examination |
- Lecturer
-
Sarasa Suzuki
- Seating Capacity
-
24
- Place
-
Theory：Online ／ Tasting：Tokyo（Aoyama）
-
Tokyo
CAPLAN Wine Academy
〒107-0062 PASONA SQUARE 16F, 3-1-30, Minami Aoyama, Minato-ku,Tokyo -
- Fee
-
96,800 yen <Price excluding tax: 88,000 yen>
- ※
-
To be paid within three days after course application.
- ※
-
Includes wines, textbook and examination fee
- ※
-
Students attending for the first time a course at CAPLAN Wine Academy need to pay 5,500 yen for registration, tax included.
- How to pay
-
Bank transfer or Credit card
Please transfer the fee to the bank account below or we can accept the credit card.
Mitsubishi UFJ Bank
Tokyo Eigyoubu Branch
Account Number : Futsu 1812074
Subscriber : PASONA HR Solution
Please note that we cannot refund the fee once you pay.
Please make sure bear the bank remitting charges concerned with yourself.
Schedule / Entry
- ※
-
2024/4 ～ 2024/9
| Online/Tokyo Sarasa Suzuki |
|
|---|
担当講師
Instructor
WSET認定 Level3 SAKE
WSET認定 Level3
IWC Sake competition Judge
おすすめ講座
Recommend
【特別講座】5/23（木）19：00～21：00 今回のセミナーでは、日本では輸入されていない希少なバロッサワインを試飲しながら、バロッサ・シラーズの多様性を発見していただきます！
ワインについてじっくり体系的に学びたい方や、ソムリエ資格をお持ちで初めてWSET認定資格を目指す方におすすめのコースです。世界最大のワイン教育機関「WSET」のカリキュラムを基に、毎回5～6種類のワインを楽しみながら、押さえておきたい主要品種や主要産地のワインの総合的な知識を学びます。
【特別講座】合計4回（金）：6/28、7/5、7/12、8/2。 IWS Prepは、イタリアワインの入門編として、イタリアの主要なワイン産地、特に主要なアペラシオンに焦点をあてて学びます。本講座は国際的に高く評価されているイタリアン・ワイン・スカラー資格認定プログラムへの準備講座として機能します。
The French Wine Scholar is the most advanced French wine certification available in English. The course is divided into 9 lessons (plus the exam) and covers all the region of this Country.
【特別講座】11/17（金）・11/28（火） 「芸術の秋」にふさわしく、ナポレオン時代と当時の歴史上の人物を採りあげ、これらの人物の接点を見つけると共に、ワインが果たした役割に焦点を当てます。歴史上の偉人たちとその時代の人間模様、そして当時の文化や芸術にも触れ、丁寧にワインの解説もいたします。世界の歴史と文化に触れながら、素晴らしいワインを堪能しましょう。
日本のマーケットではチリカベに代表される低価格でヴァリューなワインのイメージが強いチリですが、その時代は過ぎ去ろうとしています。代わりに専門家から愛好家まで魅了して止まないのが、潮風香るクールでエレガントな海沿いのワインや、長くチリに根を下ろしたブドウ品種から仕込まれたワインたちです。
