WHO SHOULD ATTEND?
This qualification was initially created for the front-of-house staff within the on-trade sector. It has grown into a course with global appeal, providing basic product knowledge to first time employees in the wine industry and the interested consumer alike.
HOW WILL YOU BENEFIT?
The aim of the course is to give a basic introduction to wine followed by some basic food & wine pairing.
Growing Grapes / Making Wines
Types and Styles of Wine / Principal Grape Varieties
Storage and Service of Wine
An Introduction to Tasting / Pairing Wine and Food
Wine List Exercise / Food and Wine Pairing Exercise
- Entry Requirements
first time employees in the wine industry and the interested consumer alike.
Mariko Akiyoshi DipWSET
- Seating Capaciry
CAPLAN Wine Academy
NBF Minamiaoyama bldg. 2F, 3-1-31, Minamiaoyama, Minato-ku, Tokyo
- How to pay
Bank transfer or Credit card
Please transfer the fee to the bank account below or we can accept the credit card.
Mitsubishi UFJ Bank
Tokyo Eigyoubu Branch
Account Number : Futsu 1812074
Subscriber : CAPLAN Corporation
Please note that we cannot refund the fee once you pay.
Please make sure bear the bank remitting charges concerned with yourself.
Schedule / Entry
A Class: 7Hours (1day course)
B Class: 7 Hours (3days course)
19 September WED 2018 10：00～18：00 (17:00-18:00 Examination)
Application has been closed